Masala Omlette

A masala omelette is a flavorful and aromatic variation of the classic egg dish, infused with a blend of spices and herbs. Prepared by whisking together eggs with a mixture of spices such as cumin, turmeric, chili powder, and garam masala, the omelette is cooked until fluffy and golden. It’s then filled with diced onions, tomatoes, green chilies, and fresh cilantro, adding layers of texture and vibrant flavors. Served hot and often accompanied by a dollop of tangy yogurt or spicy chutney, a masala omelette is a satisfying and hearty breakfast or brunch option that brings the bold and savory tastes of Indian cuisine to the forefront.