Paneer Karahi Masala

Paneer Karahi Masala, also known as Paneer Kadai, is a flavorful North Indian dish featuring cubes of paneer (Indian cottage cheese) cooked in a spicy and aromatic tomato-based gravy. The dish is prepared in a traditional karahi (wok), which lends its name to the dish. Succulent paneer is marinated in a blend of spices, then cooked with tomatoes, onions, garlic, ginger, and a mix of fragrant spices such as cumin, coriander, and garam masala. The result is a tantalizing medley of bold flavors and tender paneer, perfect for scooping up with naan bread or enjoying with rice. Paneer Karahi Masala is a beloved vegetarian dish known for its rich taste and aromatic appeal