Momos

Fried momos are a delightful variation of the traditional steamed momos, offering a crispy and golden-brown exterior with a juicy and flavorful filling. These delectable dumplings typically feature a savory mixture of minced meat, vegetables, and aromatic spices, encased in a thin dough wrapper. Once assembled, the momos are deep-fried until they achieve a crispy texture on the outside, while the filling remains tender and moist inside. Served hot and often accompanied by a dipping sauce such as spicy tomato chutney or tangy soy sauce, fried momos are a popular street food snack enjoyed for their irresistible crunch and satisfying taste. Whether enjoyed as a quick bite on the go or as a part of a meal, fried momos are sure to tantalize the taste buds with their delicious flavor and crispy texture.